Le Petit Charbon de Bois Restaurant
Description
In a warm, cosy mountain-style setting, we offer a selection of mountain specialties: tartiflettes, Savoyard fondues, and Savoyard fondues with porcini mushrooms… As well as our raclettes, reblochonnades, brazerades cooked "over charcoal.".
Pricing
From 05/12/2025 to 25/04/2026
A la carte: 25 to 35 €.
From 10/07 to 30/08/2026.